Jillian's blog

Summer Cool Down

I scream, you scream, we all scream for ICE CREAM! August in the Central Valley is known for its high, dry temperatures and this year is certainly no exception. Eating chilled stone fruit or Apple Pears is a quick way to enjoy a summer cool-down, but there is something just a bit more tempting about the sound of that treat when it is transformed into a creamy, slow-churned, homemade ice cream or sorbet. Blend up a batch to enjoy today!

 

Regarding the Voluntary Stone Fruit Recall by Wawona Packing

Thank you for coming to our site to ensure the fruit you have purchased is not part of the recent voluntary recall by Wawona Packing. Our industry is committed to bringing the freshest - and safest - food to your table, and your participation in double-checking your purchases helps ensure our food supply remains secure.

Fruit packaged by Kingsburg Orchards is NOT affected by the recent recall. This includes: Dinosaur Brand, Flavor Farmer, Kingsburg Maiden, Apple Pears, Velvet Series Apricots, and our other labels. Our fruit is packed here at our facilities in Kingsburg.

Leaf Guide

The petals have dropped and green leaves unfurl across the valley floor as beneath their verdant shade, the delightful flavors of summer begin to grow.

 

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