Welcome to our Chef’s Corner! Our friends at the American Academy of Chefs and the American Culinary Federation will be creating some fabulous recipes for us, which will be featured here on a rotating basis - as well as a little bit about each of them. Our current featured guest is Chef San Shoppell, chef-owner of Destination Chef. We had the opportunity to meet and work with Chef Shoppell at a culinary demonstration sponsored by the Hawaii Culinary Education Foundation at Leeward Community College and hope that you enjoy her recipes as much as we have.
Chef San Shoppell, photo credit: Dana Forsberg
Chef San Shoppell, Tish Uyehara, Armstrong Produce, and Bill Slattery, Kingsburg Orchards with Leeward Community College culinary students |
About San Shoppell, CC, CPC San has three loves in life; food, travel and art. She is fortunate to combine her loves within the world of food as the chef-owner of Destination Chef, offering traveling culinary services. Having traveled extensively in the USA, Europe, Asia and Central and South America, San embraces the culinary and cultural delights that each destination brings.
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A few of her awards and recognitions include:
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She is an active member of the following organizations:
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Recipes from Chef Shoppell |
For more about the Hawaii Culinary Education Foundation, see their website: