Peach & Heirloom Tomato Salad

Recipe from Niki Moquist

Dressing

¼ cup lemon juice
½ cup olive oil
1 clove garlic, minced
1 tsp lemon zest
salt & pepper, to taste

Mix all the ingredients.

Salad

2 peaches, cored and sliced
2 Heirloom Tomatoes, diced
½ cup Feta Cheese
1 Tbsp chopped fresh mint
2 cups of mixed lettuces
1 cup arugula

Divide the greens and arugula between 4 salad plates.

Top with peaches and tomatoes.

Sprinkle with feta and mint.

Drizzle the dressing over the salad.

Niki's recommendation: Serve with grilled pork or chicken.